How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Cabbage Salad ?

You need 16 ingredients. The key ingredients include: 1/2 head ea. red/green cabbage, thinly sliced, 3 carrots, grated, 1 cucumber, diced small, 1 lg. red pepper, diced small, and more.

Is Thai Cabbage Salad suitable as salads?

Yes, Thai Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Cabbage Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Cabbage Salad Recipe

Name: Thai Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head ea. red/green cabbage, thinly sliced; 3 carrots, grated; 1 cucumber, diced small; 1 lg. red pepper, diced small; 1 bunch green onions (I used 2); 1 bunch cilantro, chopped; Dressing; 1/2 c. white vinegar; 1/2 c. vegetable oil; Few dashes of sesame oil; 1/4 c. soy sauce; 1 TBL garlic chile paste; 2 serrano chilis; 4 garlic cloves, minced; 3 TBL sugar; 1 cup peanuts, chopped

Thai Cabbage Salad

Eats Now Editorial Team · 1019 kcal · Salads

Thai Cabbage Salad – a delicious recipe with head, carrots, cucumber, red pepper, green onions, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Cabbage Salad

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