How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Black Rice Salad?

You need 11 ingredients. The key ingredients include: 1 cup thai black rice, 1 red pepper (diced), 1 mango (stoned, peeled and diced), 3 green onions (sliced), and more.

Is Thai Black Rice Salad suitable as salads?

Yes, Thai Black Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Black Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Black Rice Salad Recipe

Name: Thai Black Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup thai black rice; 1 red pepper (diced); 1 mango (stoned, peeled and diced); 3 green onions (sliced); 1/4 cup cilantro (chopped); 1/4 cup mint (chopped); 1/2 cup cashews; 2 tablespoons fish sauce (or soy sauce); 1 lime (juice and zest); 1 teaspoon palm sugar (grated or sugar); 1 birds eye chili (chopped)

Thai Black Rice Salad

Eats Now Editorial Team · 235 kcal · Salads

Thai Black Rice Salad – a delicious recipe with thai black rice, red pepper, mango, green onions, cilantro, mint. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Black Rice Salad

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