How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Beef Salad?

You need 15 ingredients. The key ingredients include: 4 (4.5 - 5 oz) filet mignons, 2 None Persian cucumbers, sliced, 9 oz cherry tomatoes, halved, 3.5 oz mixed greens, and more.

Is Thai Beef Salad suitable as salads?

Yes, Thai Beef Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Thai Beef Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Beef Salad Recipe

Name: Thai Beef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (4.5 - 5 oz) filet mignons; 2 None Persian cucumbers, sliced; 9 oz cherry tomatoes, halved; 3.5 oz mixed greens; 1 cup fresh mint leaves; 1 cup fresh cilantro leaves; 3 tbsp fresh basil leaves; 8 None green onions, sliced; None None Sweet Chili Lime Dressing; 1/4 cup lime juice; 2 tbsp kecap manis (thick sweet soy sauce); 2 tbsp sweet chili sauce; 1 tsp brown sugar; 1 clove garlic, minced; 1/4 tsp chopped chili

Thai Beef Salad

Eats Now Editorial Team · 126 kcal · Salads

Thai Beef Salad – a delicious recipe with filet mignons, cucumbers, cherry tomatoes, mixed greens, mint, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Salads

Thai Beef Salad

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