How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Thai Beef And Noodle Salad ?

You need 16 ingredients. The key ingredients include: 600g beef fillet, trimmed, 2 lebanese cucumbers (260g), seeded, sliced thinly, 1 cup (80g) bean sprouts, 1 medium red onion (170g) sliced thinly, and more.

Is Thai Beef And Noodle Salad suitable as pasta & noodles?

Yes, Thai Beef And Noodle Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Thai Beef And Noodle Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Thai Beef And Noodle Salad Recipe

Name: Thai Beef And Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 600g beef fillet, trimmed; 2 lebanese cucumbers (260g), seeded, sliced thinly; 1 cup (80g) bean sprouts; 1 medium red onion (170g) sliced thinly; 1 cup loosely packed fresh coriander (cilantro) leaves; 1 cup loosely packed fresh mint leaves; 6 fresh kaffir lime leaves, sliced thinly; vegetable oil for deep-frying; 200g dried egg noodles; Hot & Sour Dressing; 1/3rd cup (80ml) lime juice; 2 tbs fish sauce; 1 tbs brown sugar; 1 tbs finely sliced fresh lemongrass; 3 fresh small red thai chillies, sliced thinly; 1 clove garlic, crushed

Fresh, crisp and full of flavor — this Thai Beef And Noodle Salad is a must-try. Made with beef fillet, lebanese cucumbers, bean sprouts and red onion. …

This Thai Beef And Noodle Salad relies on simple, everyday ingredients such as beef fillet, trimmed, (80g) bean sprouts, dried egg noodles and hot & sour dressing. It comes together quickly and makes 4 servings, at about 727 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Thai Beef And Noodle Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions