How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas White Fruit Cake?

You need 8 ingredients. The key ingredients include: 1 lb. butter, 3 c. sugar, 4 c. flour, 1 lb. white raisins, and more.

Is Texas White Fruit Cake suitable as baking & desserts?

Yes, Texas White Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Texas White Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texas White Fruit Cake Recipe

Name: Texas White Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. butter; 3 c. sugar; 4 c. flour; 1 lb. white raisins; 4 c. pecans; 12 eggs; fruit; 2 tsp. lemon extract

Texas White Fruit Cake – a delicious recipe with butter, sugar, flour, white raisins, pecans, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. butter
3 c. sugar
4 c. flour
1 lb. white raisins
4 c. pecans
12 eggs
fruit
2 tsp. lemon extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4471 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Texas White Fruit Cake

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