How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Taco Dip?

You need 11 ingredients. The key ingredients include: 2 (10 1/2 oz.) cans jalapeno bean dip, 3 medium avocados, peeled and smashed, 1 Tbsp. lemon juice, 1/2 tsp. salt and pepper, and more.

Is Texas Taco Dip suitable as snacks & appetizers?

Yes, Texas Taco Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Texas Taco Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Texas Taco Dip Recipe

Name: Texas Taco Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 1/2 oz.) cans jalapeno bean dip; 3 medium avocados, peeled and smashed; 1 Tbsp. lemon juice; 1/2 tsp. salt and pepper; 1 c. sour cream; 1/2 c. mayonnaise; 1 pkg. taco seasoning; 1 large bunch green onions, chopped (tops included); 3 medium tomatoes, seeded and chopped (not skinned); 1 c. ripe olives, drained and chopped; 8 oz. mild or medium Cheddar cheese, shredded

Try this homemade Texas Taco Dip recipe the whole family will love. Made with jalapeno bean, avocados, lemon juice and salt. Easy step-by-step instructi…

This Texas Taco Dip relies on simple, everyday ingredients such as lemon juice, salt and pepper, sour cream and mayonnaise. It comes together quickly and makes 4 servings, at about 570 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Texas Taco Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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