Texas Style Chili

1. 1

   Combine ground chuck, onions and garlic; cook until; meat is browned.

2. 2

   Drain well.

3. 3

   Stir in next 6 ingredients.

4. 4

   Cover and simmer one hour, stirring occasionally.

5. 5

   Add beans and simmer an additional 20 minutes.

6. 6

   Offer your guests diced raw onion, jalapeno slices, and shredded cheddar cheese as toppings,

No additional tips available.