How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas-Style Brisket?

You need 8 ingredients. The key ingredients include: 4 to 5 lb. brisket, 1 Tbsp. celery seed, 1 tsp. garlic salt, 1 1/2 tsp. salt, and more.

Is Texas-Style Brisket suitable as meat & poultry?

Yes, Texas-Style Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Texas-Style Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas-Style Brisket Recipe

Name: Texas-Style Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 lb. brisket; 1 Tbsp. celery seed; 1 tsp. garlic salt; 1 1/2 tsp. salt; 2 Tbsp. Worcestershire sauce; 2 tsp. ground pepper; 2 Tbsp. liquid smoke; 1 tsp. lemon juice

Texas-Style Brisket – a delicious recipe with brisket, celery, garlic salt, salt, Worcestershire sauce, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 5 lb. brisket
1 Tbsp. celery seed
1 tsp. garlic salt
1 1/2 tsp. salt
2 Tbsp. Worcestershire sauce
2 tsp. ground pepper
2 Tbsp. liquid smoke
1 tsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
9 kcal
Category
Meat & Poultry

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