How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Stir-Fry?

You need 10 ingredients. The key ingredients include: 2 tablespoons oil, 2 boneless skinless chicken breasts, cut in 1 inch cubes, 1 -2 tablespoon chili powder, to taste, 1 bunch green onion, cut into 1 inch pieces, and more.

Is Texas Stir-Fry suitable as soups & stews?

Yes, Texas Stir-Fry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Stir-Fry Recipe

Name: Texas Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 2 boneless skinless chicken breasts, cut in 1 inch cubes; 1 -2 tablespoon chili powder, to taste; 1 bunch green onion, cut into 1 inch pieces; 1 clove garlic, minced; 1 (16 ounce) can black beans, drained and rinsed; 1 pint cherry tomatoes or 1 pint grape tomatoes, cut in half; 1 cup whole kernel corn, drained; 1/4 teaspoon salt; 3 cups cooked texmati rice or 3 cups cooked basmati rice

Texas Stir-Fry

Eats Now Editorial Team · 749 kcal · Soups & Stews

Texas Stir-Fry – a delicious recipe with oil, chicken breasts, chili powder, green onion, clove garlic, black beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Texas Stir-Fry

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