Texas Stew

1. 1

   Brown meat. Drain.

2. 2

   Add Ro-Tel, soup, onion, garlic salt, salt and pepper.

3. 3

   Let simmer until onions are tender.

4. 4

   Cut up cheese, let melt in meat mixture and spices.

5. 5

   When melted, add rice. Serve hot over Fritos in a bowl, or can be used as a dip.

6. 6

   Serves 12.

No nutritional information available.

No additional tips available.