How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Spareribs?

You need 4 ingredients. The key ingredients include: 3 1/2 to 4 pounds pork spareribs, cut into 4 serving-size pieces, 2 teaspoons sugar, 2 teaspoons salt, 2 teaspoons pepper.

Is Texas Spareribs suitable as meat & poultry?

Yes, Texas Spareribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Texas Spareribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Spareribs Recipe

Name: Texas Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 to 4 pounds pork spareribs, cut into 4 serving-size pieces; 2 teaspoons sugar; 2 teaspoons salt; 2 teaspoons pepper

Texas Spareribs – a delicious recipe with pork spareribs, sugar, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 1/2 to 4 pounds pork spareribs, cut into 4 serving-size pieces
2 teaspoons sugar
2 teaspoons salt
2 teaspoons pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Texas Spareribs

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