Texas Rice

Name: Texas Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/4 c. butter; 1 c. chopped green onion; 4 c. cooked white rice; 2 c. sour cream; 1 c. creamed cottage cheese; 1 large bay leaf; 1/2 tsp. salt; dash of pepper; 4 oz. canned green chiles, chopped; 2 c. sharp Cheddar cheese; parsley and paprika (when served)

Eats Now Editorial Team · General

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Texas Rice – a delicious recipe with butter, green onion, white rice, sour cream, cottage cheese, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. butter
1 c. chopped green onion
4 c. cooked white rice
2 c. sour cream
1 c. creamed cottage cheese
1 large bay leaf
1/2 tsp. salt
dash of pepper
4 oz. canned green chiles, chopped
2 c. sharp Cheddar cheese
parsley and paprika (when served)

1
Preheat oven to 375u00b0.
2
Lightly grease 2-quart dish.
3
Saute onion in butter.
4
Add other ingredients.
5
Bake, uncovered, for 25 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 c. butter, 1 c. chopped green onion, 4 c. cooked white rice, 2 c. sour cream, and more.

Yes, Texas Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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