How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Pecan Cake?

You need 7 ingredients. The key ingredients include: 1 lb. butter, 4 c. self-rising flour, 1 tsp. lemon extract, 4 c. nuts, and more.

Is Texas Pecan Cake suitable as baking & desserts?

Yes, Texas Pecan Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Texas Pecan Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texas Pecan Cake Recipe

Name: Texas Pecan Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. butter; 4 c. self-rising flour; 1 tsp. lemon extract; 4 c. nuts; 2 c. white raisins; 2 c. sugar; 6 eggs

Texas Pecan Cake – a delicious recipe with butter, flour, lemon extract, nuts, white raisins, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. butter
4 c. self-rising flour
1 tsp. lemon extract
4 c. nuts
2 c. white raisins
2 c. sugar
6 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2366 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Texas Pecan Cake

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