How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Fudge?

You need 4 ingredients. The key ingredients include: 4 oz. green chilies, diced, 8 oz. shredded Monterey Jack cheese, 8 oz. shredded Colby cheese, 6 eggs.

Is Texas Fudge suitable as baking & desserts?

Yes, Texas Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Texas Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texas Fudge Recipe

Name: Texas Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. green chilies, diced; 8 oz. shredded Monterey Jack cheese; 8 oz. shredded Colby cheese; 6 eggs

Texas Fudge – a delicious recipe with green chilies, shredded Monterey Jack cheese, Colby cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 oz. green chilies, diced
8 oz. shredded Monterey Jack cheese
8 oz. shredded Colby cheese
6 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
670 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Texas Fudge

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