How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Fruit Cake?

You need 8 ingredients. The key ingredients include: 2 c. chopped dates, 1 lb. honey-dipped dried pineapple, 3 1/2 c. walnuts, 3 1/2 c. pecans, and more.

Is Texas Fruit Cake suitable as baking & desserts?

Yes, Texas Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Texas Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texas Fruit Cake Recipe

Name: Texas Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chopped dates; 1 lb. honey-dipped dried pineapple; 3 1/2 c. walnuts; 3 1/2 c. pecans; 2 c. shredded coconut; 1 c. honey; 1/4 tsp. salt; 1 c. Fondement or a cream made from liquefying 2/3 c. raw cashews with 2/3 c. water

Texas Fruit Cake – a delicious recipe with dates, honey, walnuts, pecans, coconut, honey. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. chopped dates
1 lb. honey-dipped dried pineapple
3 1/2 c. walnuts
3 1/2 c. pecans
2 c. shredded coconut
1 c. honey
1/4 tsp. salt
1 c. Fondement or a cream made from liquefying 2/3 c. raw cashews with 2/3 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3271 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Texas Fruit Cake

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