How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Fajita Chile?

You need 10 ingredients. The key ingredients include: 1 1/4 c. chopped onion, 1 c. chopped bell pepper, 1 Tbsp. vegetable oil, 2 (15 1/4 oz.) cans kidney beans, and more.

Is Texas Fajita Chile suitable as soups & stews?

Yes, Texas Fajita Chile falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Fajita Chile?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Fajita Chile Recipe

Name: Texas Fajita Chile
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. chopped onion; 1 c. chopped bell pepper; 1 Tbsp. vegetable oil; 2 (15 1/4 oz.) cans kidney beans; 1 lb. shredded cooked pork or beef; 1 (14 1/2 oz.) can whole tomatoes (undrained), cut up; 1 c. Lawry's Fajitas Skillet Sauce; 1 (7 oz.) can whole corn, drained; 1/2 c. tomato juice or beer; 1 1/2 tsp. chili powder

Texas Fajita Chile

Eats Now Editorial Team · 460 kcal · Soups & Stews

Texas Fajita Chile – a delicious recipe with onion, bell pepper, vegetable oil, kidney beans, pork, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Texas Fajita Chile

How did you like this recipe?

Frequently Asked Questions