Texas Cranberry-Jalapeno Relish

1. 1

   Place the cranberries in food processor fitted with steel blade; process until coarsely chopped.

2. 2

   Transfer to bowl.

3. 3

   Place lime chunks with peel into food processor and process until finely diced.

4. 4

   Add jalapeno pepper(s) and process until evenly chopped.

5. 5

   Transfer to a bowl with cranberries.

6. 6

   Stir in sugar until well blended.

7. 7

   Add Cilantro.

8. 8

   Store in refrigerator or freezer.

9. 9

   Cook's note: My family and I are great lovers of onion, so we added the onion to Lorelyn's original recipe.

* Per serving · 4 servings · Values may vary.

No additional tips available.