How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Cornbread?

You need 9 ingredients. The key ingredients include: 1 1/2 c. corn meal, 3 tsp. baking powder, 3/4 Tbsp. sugar, 4 eggs, beaten, and more.

Is Texas Cornbread suitable as general?

Yes, Texas Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Texas Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texas Cornbread Recipe

Name: Texas Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. corn meal; 3 tsp. baking powder; 3/4 Tbsp. sugar; 4 eggs, beaten; 1 c. sour cream; 1 c. cream style corn; 1 c. grated sharp cheese; 1 green pepper, chopped; 1/2 c. oil

Texas Cornbread – a delicious recipe with corn meal, baking powder, sugar, eggs, sour cream, cream style corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. corn meal
3 tsp. baking powder
3/4 Tbsp. sugar
4 eggs, beaten
1 c. sour cream
1 c. cream style corn
1 c. grated sharp cheese
1 green pepper, chopped
1/2 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1072 kcal
Category
General

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Texas Cornbread

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