How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Corn Bread?

You need 13 ingredients. The key ingredients include: 1 cup yellow cornmeal, 1 cup all-purpose flour, 3 tablespoons sugar, 4 teaspoons baking powder, and more.

Is Texas Corn Bread suitable as soups & stews?

Yes, Texas Corn Bread falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texas Corn Bread Recipe

Name: Texas Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup yellow cornmeal; 1 cup all-purpose flour; 3 tablespoons sugar; 4 teaspoons baking powder; 1 teaspoon ground cumin; 3/4 teaspoon salt; 1 cup milk; 4 tablespoons unsalted butter, melted; 2 large eggs, lightly beaten; 1 cup fresh or frozen (thawed and drained) corn kernels; 1/2 small red bell pepper, seeded and chopped; 2 scallions, finely chopped; 1 jalapeno chili, seeded and finely chopped

Texas Corn Bread

Eats Now Editorial Team · 477 kcal · Soups & Stews

Texas Corn Bread – a delicious recipe with yellow cornmeal, flour, sugar, baking powder, ground cumin, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Texas Corn Bread

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