Try this homemade Texas Con Queso Dip recipe the whole family will love. Made with beef, tomato soup, cream of mushroom soup and green onions. Easy step…
This Texas Con Queso Dip relies on simple, everyday ingredients such as beef, browned and drained, tomato soup, cream of mushroom soup and hot velveeta cheese. It comes together quickly and makes 4 servings, at about 852 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026