How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Chili?

You need 16 ingredients. The key ingredients include: 2 1/2 lb. cubed beef stew meat, beer (enough to marinate the beef), 1/2 c. shortening, 1 c. chopped green peppers, and more.

Is Texas Chili suitable as soups & stews?

Yes, Texas Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Chili Recipe

Name: Texas Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. cubed beef stew meat; beer (enough to marinate the beef); 1/2 c. shortening; 1 c. chopped green peppers; 1 c. chopped onions; 4 c. chopped fresh tomatoes; 1 3/4 c. tomato sauce; 5 1/2 c. cooked pinto beans, drained; 2 Tbsp. chili powder; 4 tsp. salt; 1 1/2 tsp. garlic salt; up to 1/4 c. chopped jalapeno pepper*; 1/8 c. vegetable oil; 4 tsp. cumin; 1 tsp. oregano; up to 5 Tbsp. Tabasco sauce*

Texas Chili

Eats Now Editorial Team · 1324 kcal · Soups & Stews

Texas Chili – a delicious recipe with meat, marinate, shortening, green peppers, onions, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Texas Chili

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