How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Chile?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 medium onion, chopped, 1 medium green pepper, chopped, 1 clove garlic, minced, and more.

Is Texas Chile suitable as meat & poultry?

Yes, Texas Chile falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Texas Chile?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Chile Recipe

Name: Texas Chile
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lb. ground beef; 1 medium onion, chopped; 1 medium green pepper, chopped; 1 clove garlic, minced; 3 (15 1/2 oz.) can red kidney beans; 2 (6 oz.) can tomato paste; 2 cans stewed tomatoes; 1 or 2 Tbsp. chile powder; salt to taste

Texas Chile – a delicious recipe with ground beef, onion, green pepper, clove garlic, red kidney beans, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 medium onion, chopped
1 medium green pepper, chopped
1 clove garlic, minced
3 (15 1/2 oz.) can red kidney beans
2 (6 oz.) can tomato paste
2 cans stewed tomatoes
1 or 2 Tbsp. chile powder
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Texas Chile

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