How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Caviar?

You need 9 ingredients. The key ingredients include: 1 (14 oz.) can black-eyed peas, drained, 1 (15 1/2 oz.) can white hominy, drained, 2 medium tomatoes, seeded and chopped, 4 scallions including green tops, thinly sliced, and more.

Is Texas Caviar suitable as general?

Yes, Texas Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Texas Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Caviar Recipe

Name: Texas Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (14 oz.) can black-eyed peas, drained; 1 (15 1/2 oz.) can white hominy, drained; 2 medium tomatoes, seeded and chopped; 4 scallions including green tops, thinly sliced; 2 cloves garlic, minced; 1 medium green pepper, finely chopped; 1/2 c. chopped onion; 1/4 to 1/2 fresh cilantro; 1 c. picante sauce

Texas Caviar – a delicious recipe with black-eyed peas, white hominy, tomatoes, scallions including green tops, garlic, green pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (14 oz.) can black-eyed peas, drained
1 (15 1/2 oz.) can white hominy, drained
2 medium tomatoes, seeded and chopped
4 scallions including green tops, thinly sliced
2 cloves garlic, minced
1 medium green pepper, finely chopped
1/2 c. chopped onion
1/4 to 1/2 fresh cilantro
1 c. picante sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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