How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Caviar?

You need 18 ingredients. The key ingredients include: 1 (15 ounce) can black-eyed peas, 1 (15 ounce) can black beans, 1 (11 ounce) can white shoepeg corn, 1 (14 ounce) can Rotel Tomatoes, and more.

Is Texas Caviar suitable as general?

Yes, Texas Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Texas Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Caviar Recipe

Name: Texas Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (15 ounce) can black-eyed peas; 1 (15 ounce) can black beans; 1 (11 ounce) can white shoepeg corn; 1 (14 ounce) can Rotel Tomatoes; 2 serrano peppers, minced; ¼ cup red pepper, chopped; ¼ cup green pepper, chopped; ¼ cup red onion, chopped fine; ¼ cup green onion, chopped; 2 tablespoons cilantro, minced; ⅜ cup red wine vinegar; ⅜ cup olive oil; ½ teaspoon salt; ½ teaspoon pepper; ½ teaspoon garlic powder; 1 teaspoon oregano; 1 ½ teaspoons cumin; 3 avocados, chopped

Texas Caviar – a delicious recipe with black-eyed peas, black beans, white shoepeg corn, Tomatoes, serrano peppers, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Texas Caviar

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