How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Caviar?

You need 12 ingredients. The key ingredients include: 3 (15 ounce) cans black beans, rinsed & drained, 2 (10 ounce) cans diced tomatoes with jalapenos, 2 (14 1/2 ounce) cans white corn, drained (or 1 bag frozen), 1 red pepper, diced, and more.

Is Texas Caviar suitable as soups & stews?

Yes, Texas Caviar falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Caviar Recipe

Name: Texas Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (15 ounce) cans black beans, rinsed & drained; 2 (10 ounce) cans diced tomatoes with jalapenos; 2 (14 1/2 ounce) cans white corn, drained (or 1 bag frozen); 1 red pepper, diced; 1 yellow pepper, diced; 1 bunch fresh cilantro, chopped; 1 garlic clove, minced; 1 bunch green onion, chopped; ½ cup red wine vinegar; cumin; chili powder; salt

Texas Caviar

Eats Now Editorial Team · 225 kcal · Soups & Stews

Texas Caviar – a delicious recipe with black beans, tomatoes, white corn, red pepper, yellow pepper, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Texas Caviar

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