How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Cake?

You need 9 ingredients. The key ingredients include: 2 c. flour, 2 c. sugar, 1/2 tsp. salt, 2 eggs, and more.

Is Texas Cake suitable as baking & desserts?

Yes, Texas Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Texas Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texas Cake Recipe

Name: Texas Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. flour; 2 c. sugar; 1/2 tsp. salt; 2 eggs; 1/2 c. sour cream; 1 tsp. baking soda; 1 c. or 2 sticks margarine; 1 c. water; 4 Tbsp. cocoa

Texas Cake – a delicious recipe with flour, sugar, salt, eggs, sour cream, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 c. sugar
1/2 tsp. salt
2 eggs
1/2 c. sour cream
1 tsp. baking soda
1 c. or 2 sticks margarine
1 c. water
4 Tbsp. cocoa

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pastry W/Potato And Carrots
Cherrycake With Cheesecake Topping
Time For A Quickie – Lilly’S Quick & Healthy Dessert
Concord Grape Galette

Texas Cake

How did you like this recipe?

Frequently Asked Questions