Texas Brownies Recipe

Name: Texas Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 2 cups sugar; 1/2 cup butter 1 stick; 1/2 cup shortening; 1 cup coffee strong; 1/4 cup unsweetened cocoa; 1/2 cup buttermilk; 2 eggs; 1 teaspoon baking soda; 1 teaspoon vanilla extract; 1/2 cup butter 1 stick; 2 tablespoons unsweetened cocoa powder; 1/4 cup milk; 1/2 cup powdered sugar

Servings: persons

2 cups flour
2 cups sugar
1/2 cup butter 1 stick
1/2 cup shortening
1 cup coffee strong
1/4 cup unsweetened cocoa
1/2 cup buttermilk
2 eggs
1 teaspoon baking soda
1 teaspoon vanilla extract
1/2 cup butter 1 stick
2 tablespoons unsweetened cocoa powder
1/4 cup milk
1/2 cup powdered sugar

1
Preheat oven to 350. Prep a large 11x17 baking pan with nonstick cooking spray.
2
In a large mixing bowl, combine flour and sugar.
3
Heat butter, shortening, coffee, and cocoa in a saucepan until boiling, making sure to stir frequently to keep from scorching. Pour boiling mixture over flour/sugar mixture.
4
Next add buttermilk, eggs, baking soda, and vanilla extract. Mix well with a hand mixer or large spoon, until smooth. Pour batter into baking pan and bake for 25-30 minutes, until a fork inserted in the middle comes out cleanly.
5
While cooling, prepare glaze.
6
In a sauce pot (I use the same pot from earlier) heat butter, cocoa powder and milk until boiling, stirring constantly to keep from scorching. Turn off heat and add powdered sugar, a little at a time - stirring after each addition to blend well. I use a wire whisk to mix evenly.
7
Pour hot glaze over brownies and allow to cool.

1387

kcal

Calories

Fat

170

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cups flour, 2 cups sugar, 1/2 cup butter 1 stick, 1/2 cup shortening, and more.

Yes, Texas Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texas Brownies

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