How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Beans?

You need 8 ingredients. The key ingredients include: 28 oz. can pork and beans, 1 to 2 lb. ground beef, 1 onion, chopped, 1 beef bouillon cube, dissolved in 2 c. hot water, and more.

Is Texas Beans suitable as soups & stews?

Yes, Texas Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Beans Recipe

Name: Texas Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 28 oz. can pork and beans; 1 to 2 lb. ground beef; 1 onion, chopped; 1 beef bouillon cube, dissolved in 2 c. hot water; 2 Tbsp. Worcestershire sauce; 1 Tbsp. chili powder; salt and ketchup to taste; condiments (grated cheese; lettuce; tomatoes; chopped onion; sour cream; hot sauce; cooked rice)

Texas Beans – a delicious recipe with pork, ground beef, onion, bouillon cube, Worcestershire sauce, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

28 oz. can pork and beans
1 to 2 lb. ground beef
1 onion, chopped
1 beef bouillon cube, dissolved in 2 c. hot water
2 Tbsp. Worcestershire sauce
1 Tbsp. chili powder
salt and ketchup to taste
condiments (grated cheese; lettuce; tomatoes; chopped onion; sour cream; hot sauce; cooked rice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Texas Beans

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