Tex Mix

Name: Tex Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans bean dip (not refried); 3 avocados; 1 tsp. lemon juice; 1 c. mayo or milk; 1 small carton sour cream; 1 pkg. taco mix; 3 tomatoes; 1 bunch green onions; 1 can olives; 1 c. shredded cheese

Eats Now Editorial Team · 331 kcal · General

Jump to Recipe

Tex Mix – a delicious recipe with bean dip, avocados, lemon juice, mayo, sour cream, taco. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans bean dip (not refried)
3 avocados
1 tsp. lemon juice
1 c. mayo or milk
1 small carton sour cream
1 pkg. taco mix
3 tomatoes
1 bunch green onions
1 can olives
1 c. shredded cheese

1
Spread bean dip.
2
Mash avocados; mix with lemon juice and mayo.
3
Mix sour cream and taco mix.
4
Add tomatoes, cheese, olives and onions.
5
Layer the steps.
6
Enjoy!

331

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cans bean dip (not refried), 3 avocados, 1 tsp. lemon juice, 1 c. mayo or milk, and more.

Yes, Tex Mix falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
331 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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