How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Soup?

You need 8 ingredients. The key ingredients include: 1/2 lb. ground beef (can use turkey or chicken), 1 c. chopped onion, 1 (16 oz.) can tomatoes (stewed tomatoes work well), 1 (16 oz.) can pinto beans, and more.

Is Tex-Mex Soup suitable as soups & stews?

Yes, Tex-Mex Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Soup Recipe

Name: Tex-Mex Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 lb. ground beef (can use turkey or chicken); 1 c. chopped onion; 1 (16 oz.) can tomatoes (stewed tomatoes work well); 1 (16 oz.) can pinto beans; 1 (8 oz.) can tomato sauce; 1 c. water; 2/3 c. picante sauce or more to taste; 1/4 tsp. cumin

Tex-Mex Soup – a delicious recipe with ground beef, onion, tomatoes, pinto beans, tomato sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. ground beef (can use turkey or chicken)
1 c. chopped onion
1 (16 oz.) can tomatoes (stewed tomatoes work well)
1 (16 oz.) can pinto beans
1 (8 oz.) can tomato sauce
1 c. water
2/3 c. picante sauce or more to taste
1/4 tsp. cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Tex-Mex Soup

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