Try this homemade Tex-Mex Dip recipe the whole family will love. Made with Cheddar cheese, chunky salsa, ground beef and beans. Easy step-by-step instru…
This Tex-Mex Dip relies on simple, everyday ingredients such as cheddar cheese or nacho soup, large jar chunky salsa (hot), ground beef and large can refried beans. It comes together quickly and makes 4 servings, at about 1184 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026