How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex Mex Dip?

You need 7 ingredients. The key ingredients include: 1 lb ground beef, 1 lb Italian sausage (mild or hot), 1 medium onion, 1 clove garlic, and more.

Is Tex Mex Dip suitable as snacks & appetizers?

Yes, Tex Mex Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tex Mex Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tex Mex Dip Recipe

Name: Tex Mex Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 lb Italian sausage (mild or hot); 1 medium onion; 1 clove garlic; 1 (8 ounce) jar taco sauce or 1 (8 ounce) jar salsa; 1 can cream of mushroom soup; 1 (2 lb) box Velveeta cheese, cut up

Tex Mex Dip – a delicious recipe with ground beef, Italian sausage, onion, clove garlic, taco sauce, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb ground beef
1 lb Italian sausage (mild or hot)
1 medium onion
1 clove garlic
1 (8 ounce) jar taco sauce or 1 (8 ounce) jar salsa
1 can cream of mushroom soup
1 (2 lb) box Velveeta cheese, cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
420 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tex Mex Dip

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