How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Dip?

You need 9 ingredients. The key ingredients include: 1 can bean dip, 1 or 2 ripe avocados, 1/2 c. sour cream, 1/4 pkg. taco seasoning mix, and more.

Is Tex-Mex Dip suitable as snacks & appetizers?

Yes, Tex-Mex Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tex-Mex Dip Recipe

Name: Tex-Mex Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can bean dip; 1 or 2 ripe avocados; 1/2 c. sour cream; 1/4 pkg. taco seasoning mix; 2 chopped tomatoes; 4 oz. grated Cheddar cheese; dash of lemon juice; 1/4 c. mayonnaise; 3 thinly sliced green onions

Tex-Mex Dip – a delicious recipe with bean dip, avocados, sour cream, taco seasoning mix, tomatoes, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can bean dip
1 or 2 ripe avocados
1/2 c. sour cream
1/4 pkg. taco seasoning mix
2 chopped tomatoes
4 oz. grated Cheddar cheese
dash of lemon juice
1/4 c. mayonnaise
3 thinly sliced green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Taco Dip
Guacamole
Crock-Pot Dip
Vegetable Dip

Tex-Mex Dip

How did you like this recipe?

Frequently Asked Questions