Warm up with this hearty Tex-Mex Cheesy Beef & Chili Soup recipe. Made with ground beef, onion, kidney beans and tomatoes. Easy step-by-step instruction…
This Tex-Mex Cheesy Beef & Chili Soup relies on simple, everyday ingredients such as ground beef, (14.25 oz.) corn, undrained, (8 oz.) tomato sauce and ground cumin. It comes together quickly and makes 4 servings, at about 904 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026