How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Cheese Ball?

You need 6 ingredients. The key ingredients include: 1 lb. (16 oz.) VELVEETA, cut up, at room temperature, 4 oz. cream cheese, softened, 1/2 tsp. garlic salt, 1/2 tsp. chili powder, and more.

Is Tex-Mex Cheese Ball suitable as snacks & appetizers?

Yes, Tex-Mex Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Cheese Ball Recipe

Name: Tex-Mex Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (16 oz.) VELVEETA, cut up, at room temperature; 4 oz. cream cheese, softened; 1/2 tsp. garlic salt; 1/2 tsp. chili powder; 1 cup chopped pecans; Finely chopped pecans

Tex-Mex Cheese Ball – a delicious recipe with VELVEETA, cream cheese, garlic salt, chili powder, pecans, pecans. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. (16 oz.) VELVEETA, cut up, at room temperature
4 oz. cream cheese, softened
1/2 tsp. garlic salt
1/2 tsp. chili powder
1 cup chopped pecans
Finely chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tex-Mex Cheese Ball

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