How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Burgers?

You need 7 ingredients. The key ingredients include: 1 1/4 lb. ground beef chuck, 1/2 tsp. salt, 2 tbsp. finely chopped onion, 2 tbsp. bottled salsa, and more.

Is Tex-Mex Burgers suitable as soups & stews?

Yes, Tex-Mex Burgers falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Burgers Recipe

Name: Tex-Mex Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb. ground beef chuck; 1/2 tsp. salt; 2 tbsp. finely chopped onion; 2 tbsp. bottled salsa; 1 tsp. salt; 1 tsp. chili powder; 1/4 tsp. ground black pepper

Tex-Mex Burgers – a delicious recipe with ground beef chuck, salt, onion, bottled salsa, salt, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/4 lb. ground beef chuck
1/2 tsp. salt
2 tbsp. finely chopped onion
2 tbsp. bottled salsa
1 tsp. salt
1 tsp. chili powder
1/4 tsp. ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
363 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Tex-Mex Burgers

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