How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Baked Pierogies?

You need 8 ingredients. The key ingredients include: 1 (15 1/2 ounce) can black beans, rinsed, drained, 1 (10 ounce) can mild enchilada sauce, 1/2 cup frozen corn, thawed, 2 scallions, chopped, and more.

Is Tex-Mex Baked Pierogies suitable as baking & desserts?

Yes, Tex-Mex Baked Pierogies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Baked Pierogies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tex-Mex Baked Pierogies Recipe

Name: Tex-Mex Baked Pierogies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 ounce) can black beans, rinsed, drained; 1 (10 ounce) can mild enchilada sauce; 1/2 cup frozen corn, thawed; 2 scallions, chopped; 1 (17 ounce) package frozen pierogies (any flavor); 1 cup shredded 4-cheese Mexican blend cheese; 1 tablespoon chopped fresh cilantro; sour cream (optional)

Tex-Mex Baked Pierogies – a delicious recipe with black beans, enchilada sauce, frozen corn, scallions, pierogies, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (15 1/2 ounce) can black beans, rinsed, drained
1 (10 ounce) can mild enchilada sauce
1/2 cup frozen corn, thawed
2 scallions, chopped
1 (17 ounce) package frozen pierogies (any flavor)
1 cup shredded 4-cheese Mexican blend cheese
1 tablespoon chopped fresh cilantro
sour cream (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
173 kcal
Category
Baking & Desserts

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Tex-Mex Baked Pierogies

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