How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex?

You need 9 ingredients. The key ingredients include: 2 cans bean dip, 3 avocados, peeled and mashed with 2 tsp. lemon juice, 1/2 c. mayonnaise, 1 c. sour cream, and more.

Is Tex-Mex suitable as general?

Yes, Tex-Mex falls under the General category and is a great choice for this type of meal.

How do I store leftover Tex-Mex?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Recipe – Eats Now

Name: Tex-Mex
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans bean dip; 3 avocados, peeled and mashed with 2 tsp. lemon juice; 1/2 c. mayonnaise; 1 c. sour cream; 1 pkg. taco seasoning; 2 tomatoes, diced small; 1 can pitted ripe black olives, chopped small; 1/2 onion, diced (optional); 1 lb. sharp Cheddar cheese, grated

Tex-Mex – a delicious recipe with bean dip, avocados, mayonnaise, sour cream, taco seasoning, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans bean dip
3 avocados, peeled and mashed with 2 tsp. lemon juice
1/2 c. mayonnaise
1 c. sour cream
1 pkg. taco seasoning
2 tomatoes, diced small
1 can pitted ripe black olives, chopped small
1/2 onion, diced (optional)
1 lb. sharp Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
811 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tex-Mex

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