How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki-style Quick-Braised Chicken and Shiitake Mushrooms with Vinegar?

You need 9 ingredients. The key ingredients include: 1 piece Chicken thigh, 6 Fresh shiitake mushrooms, 1 tsp Vegetable oil, 50 ml Water, and more.

Teriyaki-style Quick-Braised Chicken and Shiitake Mushrooms with Vinegar Recipe

Name: Teriyaki-style Quick-Braised Chicken and Shiitake Mushrooms with Vinegar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 piece Chicken thigh; 6 Fresh shiitake mushrooms; 1 tsp Vegetable oil; 50 ml Water; 2 tbsp Sake; 2 tbsp Sugar; 2 tbsp Soy sauce; 2 tbsp Vinegar; 1 tbsp Mirin

Teriyaki-style Quick-Braised Chicken and Shiitake Mushrooms with Vinegar – a delicious recipe with Chicken thigh, shiitake mushrooms, Vegetable oil, Water, Sake, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 piece Chicken thigh
6 Fresh shiitake mushrooms
1 tsp Vegetable oil
50 ml Water
2 tbsp Sake
2 tbsp Sugar
2 tbsp Soy sauce
2 tbsp Vinegar
1 tbsp Mirin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Skewered Ground Meat
Ginger Ale Marinated Pork Loin with Caramelized Sweet Potatoes
Moroccan Spiced Potatoes
Layered Buffalo Chicken Wing Dip

Teriyaki-style Quick-Braised Chicken and Shiitake Mushrooms with Vinegar

How did you like this recipe?

Frequently Asked Questions