Try this homemade Teriyaki Sticky Chicken (4 Points) recipe the whole family will love. Made with chicken breasts, ketchup, light brown sugar and vinega…
This Teriyaki Sticky Chicken (4 Points) relies on simple, everyday ingredients such as ketchup, light brown sugar, packed, vinegar and teriyaki sauce. It comes together quickly and makes 4 servings, at about 262 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026