How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Steak Sauce?

You need 6 ingredients. The key ingredients include: 1/2 c. soy sauce, 1/2 c. oil, 2 tsp. sugar, 1/2 c. orange juice, and more.

Is Teriyaki Steak Sauce suitable as meat & poultry?

Yes, Teriyaki Steak Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Steak Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Steak Sauce Recipe

Name: Teriyaki Steak Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. soy sauce; 1/2 c. oil; 2 tsp. sugar; 1/2 c. orange juice; 1 tsp. ginger; 1/8 tsp. garlic salt

Teriyaki Steak Sauce – a delicious recipe with soy sauce, oil, sugar, orange juice, ginger, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. soy sauce
1/2 c. oil
2 tsp. sugar
1/2 c. orange juice
1 tsp. ginger
1/8 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Teriyaki Steak Sauce

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