How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Sirloin Strips?

You need 9 ingredients. The key ingredients include: 2 lbs sirloin steaks, cut into 1/2-inch strips, 1/2 cup soy sauce, 1/4 cup rice vinegar, 2 tablespoons brown sugar, and more.

Is Teriyaki Sirloin Strips suitable as general?

Yes, Teriyaki Sirloin Strips falls under the General category and is a great choice for this type of meal.

How do I store leftover Teriyaki Sirloin Strips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Sirloin Strips Recipe

Name: Teriyaki Sirloin Strips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs sirloin steaks, cut into 1/2-inch strips; 1/2 cup soy sauce; 1/4 cup rice vinegar; 2 tablespoons brown sugar; 2 tablespoons minced onions; 1 tablespoon oil; 1/4 teaspoon minced garlic; 1/2 teaspoon ground ginger; salt and pepper, taste

Teriyaki Sirloin Strips – a delicious recipe with sirloin, soy sauce, rice vinegar, brown sugar, onions, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs sirloin steaks, cut into 1/2-inch strips
1/2 cup soy sauce
1/4 cup rice vinegar
2 tablespoons brown sugar
2 tablespoons minced onions
1 tablespoon oil
1/4 teaspoon minced garlic
1/2 teaspoon ground ginger
salt and pepper, taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
699 kcal
Category
General

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Teriyaki Sirloin Strips

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