How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Shrimp?

You need 6 ingredients. The key ingredients include: 1 lb. shrimp (26 to 30 count), 1/2 c. teriyaki marinade and sauce, 1/4 c. soy sauce, 1/2 stick butter, and more.

Is Teriyaki Shrimp suitable as seafood?

Yes, Teriyaki Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Teriyaki Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Shrimp Recipe

Name: Teriyaki Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. shrimp (26 to 30 count); 1/2 c. teriyaki marinade and sauce; 1/4 c. soy sauce; 1/2 stick butter; garlic (optional); pepper (optional)

Teriyaki Shrimp – a delicious recipe with shrimp, teriyaki marinade, soy sauce, butter, garlic, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. shrimp (26 to 30 count)
1/2 c. teriyaki marinade and sauce
1/4 c. soy sauce
1/2 stick butter
garlic (optional)
pepper (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Seafood

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