How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Shish Kebabs - Gingered Teriyaki Skewers?

You need 9 ingredients. The key ingredients include: 1/3 cup (80 ml) soy sauce, 1/3 cup (80 ml) pineapple juice, 1/2 cup (125 ml) sugar, 1/4 cup (60 ml) dry sherry, and more.

Is Teriyaki Shish Kebabs - Gingered Teriyaki Skewers suitable as meat & poultry?

Yes, Teriyaki Shish Kebabs - Gingered Teriyaki Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Shish Kebabs - Gingered Teriyaki Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Shish Kebabs - Gingered Teriyaki Skewers

Name: Teriyaki Shish Kebabs - Gingered Teriyaki Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup (80 ml) soy sauce; 1/3 cup (80 ml) pineapple juice; 1/2 cup (125 ml) sugar; 1/4 cup (60 ml) dry sherry; 1 tbsp (15 ml). sesame oil; 1 tbsp (15 ml). fresh ginger, minced; 1 tbsp (15 ml). garlic, minced; 1 lb (.5 kg) beef tenderloin or flank steak cut into 2 inch strips; wooden skewers (soak in water before using)

Try this homemade Teriyaki Shish Kebabs - Gingered Teriyaki Skewers recipe the whole family will love. Made with soy sauce, pineapple juice, sugar and s…

This Teriyaki Shish Kebabs - Gingered Teriyaki Skewers relies on simple, everyday ingredients such as (80 ml) soy sauce, (80 ml) pineapple juice, (125 ml) sugar and (60 ml) dry sherry. It comes together quickly and makes 4 servings, at about 466 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/3 cup (80 ml) soy sauce
1/3 cup (80 ml) pineapple juice
1/2 cup (125 ml) sugar
1/4 cup (60 ml) dry sherry
1 tbsp (15 ml). sesame oil
1 tbsp (15 ml). fresh ginger, minced
1 tbsp (15 ml). garlic, minced
1 lb (.5 kg) beef tenderloin or flank steak cut into 2 inch strips
wooden skewers (soak in water before using)

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Quick Info

Servings
4 servings
Calories
466 kcal
Category
Meat & Poultry

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