How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Sauce?

You need 8 ingredients. The key ingredients include: 2 tablespoons cornstarch, 2 tablespoons water, 1 ½ cups white sugar, 1 ½ cups soy sauce, and more.

Is Teriyaki Sauce suitable as general?

Yes, Teriyaki Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Teriyaki Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Sauce Recipe

Name: Teriyaki Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons cornstarch; 2 tablespoons water; 1 ½ cups white sugar; 1 ½ cups soy sauce; ½ cup cider vinegar; 3 crushed garlic cloves; 1 ½ teaspoons ground ginger; ¾ teaspoon ground black pepper

Teriyaki Sauce – a delicious recipe with cornstarch, water, white sugar, soy sauce, cider vinegar, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons cornstarch
2 tablespoons water
1 ½ cups white sugar
1 ½ cups soy sauce
½ cup cider vinegar
3 crushed garlic cloves
1 ½ teaspoons ground ginger
¾ teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
485 kcal
Category
General

Eats Now Editorial Team

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