Teriyaki Ramen Burger Recipe

Name: Teriyaki Ramen Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ramen buns; 1 bag ramen; 1 egg; 1 pinch salt; Teriyaki Burger; 1/2 tablespoon cornstarch; 1/4 cup water; 3 tablespoons soy sauce; 1/2 cup pineapple juice; 2 tablespoons brown sugar; 1 teaspoon ginger powder; 1 clove garlic, minced; 200 grams ground beef; 1 teaspoon jalapeno pepper; 1 lettuce

Servings: persons

Ramen buns
1 bag ramen
1 egg
1 pinch salt
Teriyaki Burger
1/2 tablespoon cornstarch
1/4 cup water
3 tablespoons soy sauce
1/2 cup pineapple juice
2 tablespoons brown sugar
1 teaspoon ginger powder
1 clove garlic, minced
200 grams ground beef
1 teaspoon jalapeno pepper
1 lettuce

1
For sauce, mix soy sauce, pineapple juice, brown sugar, ginger, and garlic. Bring this mix to boil over and then let it simmer for about 10-15 mins. Dissolve the cornstarch in water and add to the sauce and heat for another 5 minutes.
2
Cook ramen (without sauce packet) according to packet. Let it cool. Mix 1 raw egg into cooked ramen with pinch of salt.
3
Place seran wrap over 2 patty molders. Add ramen bug mixture into the molds and wrap the seran over it and press it well! Place in the fridge for 2 hours.
4
Heat frying pan with some oil and carefully put ramen bun in pan. Fry each side until they develop a crispy brown top. Set aside.
5
For burger, combine ground beef with jalapeno peppers, add salt and pepper (and chopped onions if you like). Form a patty. Grill or fry patty until desired level of doneness.
6
To serve, place lettuce over a ramen bun and top with burger, teriyaki sauce. Add in red onion slices if you like!

226

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Ramen buns, 1 bag ramen, 1 egg, 1 pinch salt, and more.

Yes, Teriyaki Ramen Burger falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Ramen Burger

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