How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Marinade?

You need 6 ingredients. The key ingredients include: 1/2 cup soy sauce, 1/4 cup sugar, 1/4 cup mirin or 1/4 cup dry sherry, 1/4 cup salad oil, and more.

Is Teriyaki Marinade suitable as salads?

Yes, Teriyaki Marinade falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Teriyaki Marinade?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Teriyaki Marinade Recipe

Name: Teriyaki Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup soy sauce; 1/4 cup sugar; 1/4 cup mirin or 1/4 cup dry sherry; 1/4 cup salad oil; 1 tablespoon fresh gingerroot; 2 cloves garlic

Teriyaki Marinade – a delicious recipe with soy sauce, sugar, sherry, salad oil, fresh gingerroot, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup soy sauce
1/4 cup sugar
1/4 cup mirin or 1/4 cup dry sherry
1/4 cup salad oil
1 tablespoon fresh gingerroot
2 cloves garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki Marinade

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