How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Hawaiian Style?

You need 6 ingredients. The key ingredients include: ½ cup shoyu, ¼ cup Bourbon, 2 tablespoons brown sugar, 1 tablespoon dry mustard, and more.

Is Teriyaki Hawaiian Style suitable as general?

Yes, Teriyaki Hawaiian Style falls under the General category and is a great choice for this type of meal.

How do I store leftover Teriyaki Hawaiian Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Hawaiian Style Recipe

Name: Teriyaki Hawaiian Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup shoyu; ¼ cup Bourbon; 2 tablespoons brown sugar; 1 tablespoon dry mustard; 1 garlic clove, crushed; 1 tablespoon fresh ginger

Teriyaki Hawaiian Style – a delicious recipe with shoyu, Bourbon, brown sugar, mustard, garlic, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup shoyu
¼ cup Bourbon
2 tablespoons brown sugar
1 tablespoon dry mustard
1 garlic clove, crushed
1 tablespoon fresh ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
71 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki Hawaiian Style

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