How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki - Glazed Chicken?

You need 7 ingredients. The key ingredients include: 1 pound chicken drumsticks, 1 pound chicken wings, 1/4 cup sugar, 1/4 cup soy sauce, and more.

Is Teriyaki - Glazed Chicken suitable as meat & poultry?

Yes, Teriyaki - Glazed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki - Glazed Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki - Glazed Chicken Recipe

Name: Teriyaki - Glazed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound chicken drumsticks; 1 pound chicken wings; 1/4 cup sugar; 1/4 cup soy sauce; 1 tablespoon oil; 1 teaspoon ginger; 2 garlic cloves minced

Teriyaki - Glazed Chicken – a delicious recipe with chicken, chicken, sugar, soy sauce, oil, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound chicken drumsticks
1 pound chicken wings
1/4 cup sugar
1/4 cup soy sauce
1 tablespoon oil
1 teaspoon ginger
2 garlic cloves minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
539 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki - Glazed Chicken

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