How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Chicken Wings?

You need 8 ingredients. The key ingredients include: 1/3 cup lemon juice, 1/4 cup ketchup, 1/4 cup soy sauce, 1/4 cup vegetable oil, and more.

Is Teriyaki Chicken Wings suitable as meat & poultry?

Yes, Teriyaki Chicken Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Chicken Wings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Chicken Wings Recipe

Name: Teriyaki Chicken Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup lemon juice; 1/4 cup ketchup; 1/4 cup soy sauce; 1/4 cup vegetable oil; 2 tablespoons brown sugar; 1/4 teaspoon garlic powder; 1/4 teaspoon pepper; 3 lbs chicken wings (cut at joint with tips removed)

Teriyaki Chicken Wings – a delicious recipe with lemon juice, ketchup, soy sauce, vegetable oil, brown sugar, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/3 cup lemon juice
1/4 cup ketchup
1/4 cup soy sauce
1/4 cup vegetable oil
2 tablespoons brown sugar
1/4 teaspoon garlic powder
1/4 teaspoon pepper
3 lbs chicken wings (cut at joint with tips removed)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
752 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki Chicken Wings

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